The package includes a premium (amazing seat!) ticket to the show and a pre-show chocolate tasting experience at Rococo in Covent Garden – just around the corner from the theatre.

The experience features Rococo’s award-winning artisan chocolates paired with various other deliciousness, such as Hayman’s Old Tom gin, Kernel Brewery Export stout and Berkswell sheep’s milk cheese… yes – chocolate and cheese. It works!

We sampled extraordinary flavours as well, including 65% Basil and Persian Lime chocolate, Passionfruit and Rosemary Caramel (my favourite) 40% Salted Almond and Rosemary Milk chocolate, 50% Orange Blossom and Neroli milk chocolate, Almond, Coffee, Cardamom Marzipan and Rhubarb and Liquorice Ganache…. totally delicious.

Our workshop was led by Chantal Coady, the owner of Rococo Chocolates, who, in 1983, dared to follow her dreams and opened the first Rococo Chocolate shop on the Kings Road in Chelsea.

The tasting was wonderful and a total treat… and then to hop, skip and jump over to the Cambridge Theatre to see a fabarama show, was the chocolate cherry on top.